Last Saturday; had lunch earlier than usual. My niece had taken over the kitchen and instead of the usual, she had prepared some Tom Yam fried rice and dressed each plate with prawns, omelette, deep-fried chicken, salad and a special vinegar dipping which she concocted! Then, I helped myself to a little bowl of sweet dessert of santan-free black glutinous rice!
Now, spot the special concoction!
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